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Orange Dream Pie
1 (8 oz.)
Container Fat Free Cool Whip
1 (1 oz.) Package Jello White Chocolate Sugar Free Instant Pudding
Mix
1 3/4 Cup Skim Milk
1 Small Tub Crystal Light Orange Sunrise Low Calorie Soft Drink Mix
1/3 Cup Graham Cracker Crumbs
4 Packets Splenda
In a medium bowl, combine the pudding, milk, Splenda and soft drink
mix with a wire whisk until blended well. Place into the
refrigerator until set (about 20 minutes). Spray the sides and
bottom of a 9" pie pan with butter flavored non-stick cooking spray.
Sprinkle the graham crackers into the bottom and up the sides
evenly. Set aside. Once the pudding mixture has set up, fold the
cool whip in and spread the mixture evenly over the graham cracker
crust. Place into the refrigerator for at least 2 hours or
overnight.
Serves: 6
Per Serving: 125 Calories; 1g Fat (4.8% calories from fat); 3g
Protein; 24g Carbohydrate; trace Dietary Fiber; 1mg Cholesterol;
322mg Sodium. Exchanges: 0 Grain (Starch); 1/2 Non-Fat Milk; 0 Fat.
WWP: 3
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