You Won't Believe This is Jello

1 (0.3 oz.) Box Sugar Free Cherry Jello
1 (20 oz.) Can No Sugar Added Cherry Pie Filling
1 Cup Boiling Water
6 Packets Splenda
10 oz. Crushed Pineapple, in juice, drained

Dissolve Jello into boiling water, stirring well. Add Splenda and stir until dissolved. Add Pie filling and pineapple; mix well. Pour into a large bowl and refrigerate until firm. Stir before serving. 

Serves: 4
Per Serving: 115 Calories; trace Fat (0.5% calories from fat); 1g Protein; 26g Carbohydrate; trace Dietary Fiber; 0mg Cholesterol; 66mg Sodium. Exchanges: 1/2 Fruit.
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