Hot Fudge Sauce

1 (1.3 oz.) Package Jell-O Chocolate Sugar Free Cook and Serve Pudding
2/3 Cup Nonfat Dry Milk Powder
1 1/4 Cup Water
1 teaspoon Vanilla
2 teaspoons Fat Free Margarine Spread
1/2 Cup Miniature Marshmallows

Combine pudding mix, dry milk powder, add water and cook over medium heat stirring constantly with a wire whisk until mixture thickens and starts to boil. Remove from heat and stir in vanilla, margarine and marshmallows and stir till margarine and marshmallows are melted. 

Serves: 6 (1/4 Cup Each)
Per Serving: 57 Calories; trace Fat (0.8% calories from fat); 3g Protein; 11g Carbohydrate; 1g Dietary Fiber; 1mg Cholesterol; 121mg Sodium. Exchanges: 1/2 Non-Fat Milk; 0 Other Carbohydrates. WWP: 1 (www.AimeesAdventures.com)