Banana Chocolate Chip Cupcakes

1 Box Angel Food Cake Mix
1 1/3 Cups Mashed Bananas (approx. 3 bananas)
1 Cup Water
1/2 Cup Mini Chocolate Chips

Preheat oven to 350 degrees. Spray a regular size muffin tin with non-stick cooking spray and set aside. In a medium bowl, combine the banana and water with a hand mixer. Blend in the angel food cake mix. Stir in the chocolate chips. Place 1/4 cup of batter into each well of the muffin tin. Bake for 12-14 minutes or until lightly browned.

Serves: 36
Per Serving: 62 Calories; 1g Fat (11.0% calories from fat); 1g Protein; 13g Carbohydrate; trace Dietary Fiber; 0mg Cholesterol; 87mg Sodium. Exchanges: 0 Fruit; 0 Fat; 1 Other Carbohydrates. WWP: 1 (www.AimeesAdventures.com)