1 Point Brownies

1/2 Cup Unsweetened Cocoa
3/4 Cup Flour
1 Tablespoon Cornstarch
1 teaspoon Baking Soda
1/4 teaspoon Salt
1 1/4 Cups Splenda Granular
8 oz. Nonfat Vanilla Yogurt 

Preheat oven to 350 degrees. Combine dry ingredients then add the fat free yogurt mixing until moist. Spray an 8X8 dish with nonstick baking spray. Place mixture in dish and pat with moist hands until even. Bake for 15-20 minutes. Let cool completely before cutting. These brownies are more like cake brownies. Top with 2 tablespoons of fat free cool whip if you like for no additional points. 

Serves: 12
Per Serving: 72 Calories; trace Fat (5.5% calories from fat); 3g Protein; 14g Carbohydrate; 1g Dietary Fiber; trace Cholesterol; 164mg Sodium. Exchanges: 1/2 Grain (Starch); 0 Lean Meat; 1/2 Other Carbohydrates. WWP: 1 (www.AimeesAdventures.com)